Cookin' in the Philly 'Burbs

Temple University - Ambler in Ft. Washington, PA. made the "Our Favorite College Cooking Classes" list in August's Cooking Light. Their programs include Easy French Dishes, and Matching Wines and Food. The hands-on classes are taught by chefs at Cravings Cafe. The magazine loves it because of the enthusiasm for local chefs' connection with the university.

Not sure what this means and it has nothing to do with politics but it jumped out at me nonetheless. (BTW, Mr. Jane tried out the Turtle Ice Cream Pie on page 134, to take to a pool party this weekend and it was pretty darn good. My contribution was shifting the dry ingredients with a whisk, as the recipe called for; Mr. Jane was going to stir them with a spoon and leave it at that.)